Koha

Hiển thị đơn giản Hiển thị MARC Hiển thị ISBD

Esko, Wendy.

An introduction to macrobiotic cooking / by Wendy Esko ; with a foreword by Aveline Kushi ; ill. by Bonnie Harris. - Boston : East West Publications, c1978. - xix, 139 p. : ill. ; 24 cm.

Includes index.

ISBN: $6.95

LCCN: 78113339

Subjects--Topical Terms:
Macrobiotic diet--Recipes.

LC Class. No.: RM235 / .E84

Dewey Class. No.: 641.5/63